viberg Archives - Page 4 of 4

[Worn] Viberg for Withered Fig Mushroom Chamois RO 145 Oxford - Seven Month Review May 11, 2019 BLOG

Viberg Mushroom Chamois Roughout 145 Oxford is our first shoe we introduced back in October 2018. In line with our first few make-ups, we’ve stuck to the 1035 last to continue servicing the 1035 community, who can’t get enough of that extra space in the toe box. Similarly, we felt like the 145 Oxford has been overlooked in the overall Viberg line-up, and taking inspiration from some folks on Instagram who have the Viberg 145 Oxford …

Viberg for Withered Fig Tobacco Chamois RO Marvington II Service Boot

Viberg Tobacco Chamois Roughout "Marvington II" Service Boot March 6, 2019 BLOG

It’s been a hot second since we’ve dropped our last Viberg for Withered Fig, the Mushroom Chamois Roughout 145 Oxford. The response to our first two Vibergs has been huge for us, and we continue to be floored by the support. A big thanks to all of you who support Withered Fig and make this happen. For this next release, we’re bringing out the second iteration of the Marvington boot (in collaboration with @cuffington and …

Viberg Boot Interview - From 1931, A Namesake Boot Manufacturer March 3, 2019 BLOG

Viberg Boot has a long and storied history, steeped in its roots of work boots for the common working man. It remains as one of the few namesake boot manufacturers left in North America. Beginning in 1931 with Edwin Viberg, this Canadian company operating out of Victoria B.C. is now in its 3rd generation with Ed’s son, Glen Viberg, putting some of the finishing touches on every single pair of boots, and Glen’s son, Brett Viberg spearheading the future of Viberg. It’s that personal connection to the family that each and every pair of boots has that makes Viberg boots so unique.

[Worn] Viberg for Withered Fig Aged Bark Roughout ‘Marvington’ Service Boot - Nine Month Review January 16, 2019 BLOG

Previous Next Viberg for Withered Fig Aged Bark Roughout ‘Marvington’ Service Boot is our first boot we introduced back in May 2018. For our first make-up, we wanted something that would have broad appeal so that more customers could take part in this first release. At the same time, we didn’t want anything too common that you could easily find elsewhere (think CXL + Dainite Sole). Absolutely nothing wrong with those, as I own a …

Viberg for Withered Fig 145 Oxford Mushrom Chamois Roughout Dr Sole Raw Cord Sole and 1035 Last

Viberg for Withered Fig - Mushroom Chamois Roughout 145 Oxford October 12, 2018 BLOG

After our first Viberg for Withered Fig release, we were excited to see what else was next and what we could create with Viberg. We went through a few different ideas from another Service Boot, to a Slipper, and various smooth and roughout leathers. Ultimately, the stars aligned for our second makeup to come out of the Viberg factory exclusively for Withered Fig – the 145 Oxford in Mushroom Chamois Rougout. Noting the lack of …

Aged Bark Roughout with Brown Oil Tan Contrast Leather Tongue, 1035 Last, 2060 Sand Sole

Viberg for Withered Fig - A Day in the Life May 3, 2018 BLOG

We really wanted to showcase this boot in all of its glory, not only because it’s a first for us in many aspects, but also because there’s only so much you can tell in just pictures and words. Here is a day in the life of these boots. Worn in and around our favorite spots in Northern Virginia. These are a pair you can pretty much wear anywhere you go, except maybe the most formal …

Viberg for Withered Fig Aged Bark Roughout in 1035 Last - 2060 Sand Sole - Brown Oil Tan Contrast Tongue

Introducing Viberg for Withered Fig April 29, 2018 BLOG

It truly is an honor to bring in our first footwear brand, and one of the most well-known high-end bootmakers out there – Viberg. Since 1931, Viberg has been producing high-quality work boots for the everyday working man. Over time, they eventually introduced boots that were geared more towards the every day stylish man, rather than the utilitarian man that required certain details such as steel toes for practical reasons. However, when they moved into …